Nkuko abantu bafite ibyifuzo byinshi kandi biri hejuru kubuzima bwiza, bafite kandi ibyifuzo byinshi kubibaho bya cake byo gushyira keke.
Usibye ingoma gakondo ya cake, hariho izindi mbaho nyinshi za cake zindi shusho nibikoresho bimaze kumenyekana kumasoko, bigatuma dutekereza kubyo ikibaho cya cake nikihe nikoreshwa nibiranga imbaho zitandukanye?Noneho, reka tubimenye umwe umwe.
1.Fata ingoma
Ingoma ya cake nimwe mubisanzwe ariko bizwi cyane kubibaho bya keke.Ingoma ya Cake mubusanzwe ifite uburebure bwa 12mm, bimwe bifite 8mm, uburebure bwa 10mm, nabyo biremewe.Ingoma ya cake niyo shingiro izwi cyane mubirori, kwizihiza no guteka.Ibikoresho nyamukuru ni ikibaho gikonjeshejwe, kandi impapuro zo hejuru ni impapuro zuzuye, impapuro zo hasi ni impapuro zera.
Kubijyanye n'ubukorikori bwo ku nkombe, hari amahitamo abiri atandukanye, azengurutswe cyangwa impande zoroshye, ni amazi kandi yerekana amavuta, kubera ko hari firime irinzwe ku mpapuro.
Naho amabara, amabara azwi cyane ni silver na cyera, cyane cyane muburayi.Urukundo ingoma ya 12mm ya cake muri feza yuzuye cyangwa yera ifite ishusho yinzabibu.Ariko urashobora kandi guhitamo ibara nkibara ryijimye, ubururu, icyatsi, umutuku, umutuku, zahabu, umukara n-amabara menshi.
Ingoma ya Cake itanga inkunga ikomeye kuri keke, kandi zirashobora gushushanywa kugirango zihuze cake yawe n'amabara atandukanye.Niba ingoma yawe ya cake yoroshye, urashobora kandi gukoresha 15mm ya cake ya cake hafi yinkombe kugirango ushushanye ikibaho.Imiterere iboneka muruziga, kare na urukiramende, umutima nibindi, birashobora kugurwa nkibice 1 kuri buri paki kugirango bigurishwe, birashobora kandi kuba mubipaki byinshi byibice 5 cyangwa ibice 10 kuri buri paki kugirango ubike igiciro cya pake .5pcs kumupaki hamwe no kugabanuka bipfunyitse nibisanzwe ku isoko.Niba ubigurishije muri supermarket, urashobora kandi kubipakira nka 1pcs kumupaki cyangwa 3pcs kumupaki kugirango ucururizwe.
2.Fata ikibaho fatizo
Nibicuruzwa byihuta mumaduka yimigati, nibisanzwe kandi bihendutse kumasoko.
Mubisanzwe tuyita nka "die cut style" ikibaho cya cake, nkuko mubibona, inkombe zaciwe kandi rimwe na rimwe ziba ari impande zoroshye, rimwe na rimwe zikaba zifite impande zombi, ushobora gukora ifu nkuburyo ukunda, hanyuma ukoreshe imashini yo kuyikata.
Umubyimba uri hafi ya 2-4mm mubisanzwe, ikibaho cyoroshye cya cake kizaba gihendutse.Ntabwo tugusaba gukora ikibaho kinini cyane cyacishijwe bugufi, kuko biragoye ko imashini igabanya ikibaho hejuru ya 5mm, ntabwo izaba nziza kandi yangiza imashini, kandi ikiguzi kizaba kinini.
Kubijyanye nubunini, ubunini busanzwe buva kuri 4inch-24inch, hanyuma ugapakira nka 20pcs cyangwa 25pcs kugabanuka kugabanuka.
Kubijyanye n'amabara, ibara risanzwe ni zahabu, ifeza, umweru, kandi irashobora no gukora imbaho z'amabara nk'umukara, umutuku, ubururu cyangwa ikindi kintu cyihariye nka marble n'ibiti.
3.Inama y'ubutegetsi
Hano hari ubwoko bwa keke, irakomeye cyane, ariko ntabwo ifite umubyimba mwinshi, ni ikibaho cya cake ya MDF, mubisanzwe, uburebure bwacyo ni 3-5mm.Niba ushaka gukora umubyimba usa cyane ningoma ya cake, urashobora kubikora nkubugari bwa 9-10mm, ariko bizaba biremereye cyane, kandi imizigo izaba ndende.
Ubuyobozi bwa MDF buzwi cyane ku isoko mubisanzwe ni matte yera, cyane cyane itoneshwa nabakiriya b’i Burayi.Birumvikana ko irashobora kandi gukorwa muyandi mabara, nka zahabu, umukara, ifeza, imiterere isanzwe nk'imizabibu, ikibabi cya maple, Lenny, roza nayo irashobora gukorwa.Ariko abakiriya bamwe nko gucapa ibicuruzwa, gucapa muburyo butandukanye bwihariye, nka marble, ibiti cyangwa ibyatsi, nibindi. Ibirango byabakiriya nabyo birashobora gucapurwa, kandi serivisi zose zabigenewe ziremewe.
Abatetsi bakunda gukoresha MDF kumugati uremereye kuko ifite uburemere bwinshi, nk'ibirori, ubukwe, iminsi y'amavuko nibindi.Nibyo keke yoroheje nayo irashobora gushira.Nibyiza cyane kandi bifatika, mubyukuri ibintu byose bishobora gukoreshwa.Irakomeye kandi ntishobora guhonyora byoroshye, kuburyo ishobora kongera gukoreshwa.Ibikoresho nabyo byangiza ibidukikije cyane, bikundwa nabantu bose.Gusa impungenge ni uko bihenze kuruta ikibaho gisanzwe, bityo ntigikoreshwa kenshi nkibibaho bya cake kugirango ubike amafaranga.Byakoreshejwe mubihe bisanzwe.
5.Fata igihagararo
Mubisanzwe dukora utubaho duto twa cake yubunini buto kugirango dushyiremo desert na cake ntoya, nibindi. Ntibikeneye kuba binini cyane, mubusanzwe uburebure bwa 1mm, kandi hariho imiterere myinshi yo guhitamo, nka kare, urukiramende, uruziga, umutima, mpandeshatu, nibindi, bishobora guhuzwa na cake ntoya yuburyo butandukanye.Kubijyanye n'ibara, muri rusange zahabu niyo isanzwe, irashobora kandi gukora ifeza n'umukara.Gitoya ya cake ifata, irashobora gutuma cake yacu ntoya isa neza.
Mubyongeyeho, ibipakira mubisanzwe ni ibice 100 kuri buri paki.Abakiriya bamwe bakunda kongeramo kode zabo bwite kubipfunyika byo hanze no kubigurisha mububiko bwabo cyangwa kurubuga.Serivisi zo gutondeka nazo zirahari.
4.Ikibaho gito cya cake
Urashobora kwiyumvisha ko nyuma ya saa sita bidatinze, mugihe ugiye guhura nabagenzi bawe icyayi cya nyuma ya saa sita, niki ukeneye cyane?Nibwira ko ukeneye inkono yicyayi, cyangwa inkono yikawa, hamwe nubwoko bwose bwibiryo biryoshye, ariko kugirango ibibera birusheho kuba byiza, ukeneye igihagararo cya cake.Irashobora kugufasha byoroshye gutunganya ikibazo cya dessert.
Iyo ubwoko bwose bwibiryo biryoshye bigabanijwe kumirongo itatu cyangwa ine ya cake ihagaze, urashobora kwishimira ibiryo biryoshye hamwe nabagenzi bawe hanyuma ugafotora hamwe, nibintu byiza.
Ikozwe mu ikarito yimyenda ibiri, irashobora gukorwa mumabara atandukanye, mubusanzwe igice cya mbere kizaba kinini mumurambararo, igice cyo hejuru cya diameter ntoya.Ubusanzwe hariho umutako hejuru.
Kubijyanye no gupakira, mubisanzwe bikoreshwa hamwe namashashi ya opp hamwe namakarita yamamajwe, kandi hazabaho n'umutwe w'ikarita, ushobora kumanikwa kumurongo wa supermarket kugirango ucururizwe.Ifite kandi ingano ntoya yo gutumiza, bigatuma ihitamo neza kubatetsi bashaka kugura bimwe kugirango berekane mububiko bwabo.
Hano hari ubwoko bwinshi bwibibaho bya cake kumasoko, harimo ingoma ya cake, ikibaho cyibanze cya cake, ikibaho gito cya cake, igihagararo cya cake nibindi, niba uzi ibishushanyo byinshi kubyerekeye imbaho za cake, ikaze kutwandikira.
Urashobora Gukenera ibi mbere yo gutumiza
PACKINWAY yahindutse isoko imwe itanga serivise yuzuye hamwe nibicuruzwa byuzuye muguteka.Muri PACKINWAY, urashobora guhitamo ibicuruzwa bijyanye no guteka birimo ariko ntibigarukira kubibumbano, ibikoresho, deco-ration, hamwe no gupakira.PACKINGWAY igamije gutanga serivisi nibicuruzwa kubantu bakunda guteka, bitangira inganda zo guteka.Kuva igihe twiyemeje gufatanya, dutangira gusangira umunezero.
Niba uri mubucuruzi, Urashobora gukunda
Ibikoresho byo gutekesha imigati
Ibicuruzwa byacu bikoreshwa mubikoni bikoreshwa birimo imigati itandukanye, iboneka mubunini butandukanye, amabara, nuburyo butandukanye. Kuva kumabaho ya cake kugeza kumasanduku yimigati, urashobora kubona ibyo ukeneye byose kugirango utegure, ubike, ibicuruzwa, no gutwara ibicuruzwa byawe bitetse. Ikiruta byose, ibyinshi muribi bicuruzwa bigurishwa kubwinshi, byoroshye guhunika no kuzigama amafaranga.
Igihe cyo kohereza: Ugushyingo-17-2022